Island Bakery Chocolate Ginger

Island Bakery Chocolate Ginger

$10.00 Sale

About this product


Chocolate Gingers are the connoisseur’s choice. It is no surprise that the biscuit cognoscenti are attracted to the chunks of moist stem ginger peeking out from beneath dark chocolate drapery, nestling on a subtly spiced ginger biscuit. Who wouldn’t be?

Details

• Contains: Milk, Soy, and Wheat • Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Dark Chocolate 26% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin), Sugar, Crystallised Stem Ginger 16% (Ginger, Sugar), Butter (MILK), Powdered Root Ginger 1.5%, Invert Sugar Syrup, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic • Shelf life: 6–12 months • Storage: Shelf-stable • Weight: 1 lb (453.59 g) • Dimensions: 4 x 4 x 7 in (10.2 x 10.2 x 17.8 cm)